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The preventive effect of n-3 polyunsaturated fatty acids on salmonella infection and the mechanism
(Turun yliopisto, 2019-06-26)
Salmonella is one of the most harmful food-borne pathogens. Typical symptoms of salmonella infections are diarrhea, fever and even septicemia, causing deaths and economic losses around the world. n-3 polyunsaturated fatty ...