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Leaves, berries and herbivorous larvae of bilberry Vaccinium myrtillus as sources of metals in food chains at a Cu-Ni smelter site

Tero Klemola; Silvia Espin; Eeva Tapio; Pablo Sanchez-Virosta; Hanna Holmström

Leaves, berries and herbivorous larvae of bilberry Vaccinium myrtillus as sources of metals in food chains at a Cu-Ni smelter site

Tero Klemola
Silvia Espin
Eeva Tapio
Pablo Sanchez-Virosta
Hanna Holmström
Katso/Avaa
Eeva_et_al_2018_Chemosphere.pdf (539.2Kb)
Lataukset: 

Elsevier Ltd
doi:10.1016/j.chemosphere.2018.07.099
URI
https://www.sciencedirect.com/science/article/pii/S0045653518313638?via=ihub
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Julkaisun pysyvä osoite on:
https://urn.fi/URN:NBN:fi-fe2021042719620
Tiivistelmä

Ericaceous dwarf shrubs, such as bilberry, Vaccinium myrtillus, have an important role in nutrient cycling of boreal forests, but in metal polluted environments they also form a link between heavy metal pool of the soil, primary consumers and upper trophic levels. From the viewpoint of metal transfer in a food chain, we document metallic element (As, Ca, Cd, Co, Cu, Mn, Mo, Ni, Pb, Se, Zn) concentrations in leaves, berries and herbivorous larvae of V. myrtillus around a Finnish copper-nickel smelter and compare those with levels in relatively unpolluted reference sites, and with levels documented in soil and feces (a proxy of dietary levels) of an insectivorous bird, the pied flycatcher, Ficedula hypoleuca. Herbivorous larvae of the autumnal moth, Epirrita autumnata (Lepidoptera: Geometridae), grown experimentally on V. myrtillus, showed slower growth rate but not higher mortality in the polluted area. In general, metal levels in leaves, berries and larvae were higher in the polluted area and comparable to those reported at other smelter sites in Europe. The levels of the main toxic metals (As, Cd, Cu, Ni, Pb) followed the general pattern: soil > bird feces > leaves > larvae = berries, and levels in V. myrtillus, E. autumnata and F. hypoleuca reflected soil metal levels. The lowest levels were found in those matrices that are most important sources of food for birds and humans, i.e. leaf-eating larvae and berries, reducing a risk of toxic effects.

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