NEW TOOLS TO PROMOTE VEGETABLE CONSUMPTION OF COLLEGE STUDENTS - Participatory food development and sensory-based activities for adolescents
Anu Hopia; Mari Sandell; Susanna Ihanus
NEW TOOLS TO PROMOTE VEGETABLE CONSUMPTION OF COLLEGE STUDENTS
- Participatory food development and sensory-based activities for adolescents
Anu Hopia
Mari Sandell
Susanna Ihanus
Julkaisun pysyvä osoite on:
https://urn.fi/URN:NBN:fi-fe2021042718526
https://urn.fi/URN:NBN:fi-fe2021042718526
Kokoelmat
- Rinnakkaistallenteet [19207]