Comparative Study of the Performance of Two Different Luciferases for the Analysis of Fumonisin B1 in Wheat Samples
| dc.contributor.author | Luque-Uría Álvaro | |
| dc.contributor.author | Peltomaa Riikka | |
| dc.contributor.author | Navarro-Duro Marina | |
| dc.contributor.author | Fikacek Sabrina | |
| dc.contributor.author | Head Trajen | |
| dc.contributor.author | Deo Sapna | |
| dc.contributor.author | Daunert Sylvia | |
| dc.contributor.author | Benito-Peña Elena | |
| dc.contributor.author | Moreno-Bond María C. | |
| dc.contributor.organization | fi=biotekniikka|en=Biotechnology| | |
| dc.contributor.organization-code | 1.2.246.10.2458963.20.98373201676 | |
| dc.converis.publication-id | 381285229 | |
| dc.converis.url | https://research.utu.fi/converis/portal/Publication/381285229 | |
| dc.date.accessioned | 2025-08-28T03:10:33Z | |
| dc.date.available | 2025-08-28T03:10:33Z | |
| dc.description.abstract | The development of two different immunoassays for the determination of fumonisin B-1 in wheat samples is reported. A previously described mimopeptide for fumonisin B-1 (FB1) was used to produce fusion proteins in combination with two different luciferases: Gaussia luciferase (GLuc) and NanoLuc luciferase (NLuc). The production, expression and the development of two immunoassays based on these fusion proteins (A2-GLuc and A2-NLuc) is detailed. The assay showing the best performance, A2-NLuc, with a limit of detection of 0.61ngmL(-1) and a dynamic range from 1.9 to 95ngmL(-1), was employed for the analysis of spiked wheat samples, a reference matrix material, as well as naturally contaminated wheat samples. The recoveries obtained in the spiked samples were acceptable, between 81.5 and 109%, with relative standard deviations lower than 14%. The analysis of naturally contaminated wheat was validated by a liquid chromatography coupled to tandem mass detection method. | |
| dc.identifier.jour-issn | 2629-2742 | |
| dc.identifier.olddbid | 210308 | |
| dc.identifier.oldhandle | 10024/193335 | |
| dc.identifier.uri | https://www.utupub.fi/handle/11111/51227 | |
| dc.identifier.url | https://doi.org/10.1002/anse.202100070 | |
| dc.identifier.urn | URN:NBN:fi-fe2025082792679 | |
| dc.language.iso | en | |
| dc.okm.affiliatedauthor | Peltomaa, Riikka | |
| dc.okm.discipline | 1182 Biochemistry, cell and molecular biology | en_GB |
| dc.okm.discipline | 220 Industrial biotechnology | en_GB |
| dc.okm.discipline | 3111 Biomedicine | en_GB |
| dc.okm.discipline | 1182 Biokemia, solu- ja molekyylibiologia | fi_FI |
| dc.okm.discipline | 220 Teollinen bioteknologia | fi_FI |
| dc.okm.discipline | 3111 Biolääketieteet | fi_FI |
| dc.okm.internationalcopublication | international co-publication | |
| dc.okm.internationality | International publication | |
| dc.okm.type | A1 ScientificArticle | |
| dc.publisher | WILEY-V C H VERLAG GMBH | |
| dc.publisher.country | Germany | en_GB |
| dc.publisher.country | Saksa | fi_FI |
| dc.publisher.country-code | DE | |
| dc.publisher.place | WEINHEIM | |
| dc.relation.articlenumber | e202100070 | |
| dc.relation.doi | 10.1002/anse.202100070 | |
| dc.relation.ispartofjournal | Analysis & Sensing | |
| dc.relation.issue | 4 | |
| dc.relation.volume | 2 | |
| dc.source.identifier | https://www.utupub.fi/handle/10024/193335 | |
| dc.title | Comparative Study of the Performance of Two Different Luciferases for the Analysis of Fumonisin B1 in Wheat Samples | |
| dc.year.issued | 2022 |
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