Automated Image Recognition System for Determining Energy Composition of Meals by AI-Powered Detection and Identification of Food Items – A Study Utilizing Flavoria Flex
| dc.contributor.author | Bhetuwal, Shyam | |
| dc.contributor.author | Koivunen, Lauri | |
| dc.contributor.author | Koskimäki, Sanna | |
| dc.contributor.author | Khalil, Rehan | |
| dc.contributor.author | Lähde, Hanna | |
| dc.contributor.author | Houttu, Veera | |
| dc.contributor.author | Laitinen, Kirsi | |
| dc.contributor.author | Mäkilä, Tuomas | |
| dc.contributor.organization | fi=biolääketieteen laitos|en=Institute of Biomedicine| | |
| dc.contributor.organization | fi=ohjelmistotekniikka|en=Software Engineering| | |
| dc.contributor.organization | fi=ravitsemus- ja ruokatutkimuskeskus|en=Nutrition and Food Research Center (NuFo)| | |
| dc.contributor.organization-code | 1.2.246.10.2458963.20.12007811941 | |
| dc.contributor.organization-code | 1.2.246.10.2458963.20.71310837563 | |
| dc.contributor.organization-code | 1.2.246.10.2458963.20.77952289591 | |
| dc.converis.publication-id | 506005026 | |
| dc.converis.url | https://research.utu.fi/converis/portal/Publication/506005026 | |
| dc.date.accessioned | 2026-01-22T10:31:23Z | |
| dc.date.available | 2026-01-22T10:31:23Z | |
| dc.description.abstract | <p>Nutrition is a modifiable lifestyle factor that has a fundamental role in human development and health. Recently, there has been growing interest in food recognition and nutritional analysis, driven by the strengths of machine vision based models to estimate portion weight, volume, and nutrition of food dishes. However, research has shown that relying solely on image recognition techniques may not provide accurate weight and nutritional information. The latest AI-based object detection algorithms have also enhanced the accuracy of food recognition and nutritional estimation. This study utilizes an AIoT system as Flavoria Flex to integrate popular AI based algorithms for food recognition, weight estimation, and nutritional analysis to compare their performance against ground truth data collected from the Flavoria restaurant’s lunch line. The AIoT platform helps in collecting and validating this data by combining AIpowered food recognition with scaled weight and menu-based information.<br></p> | |
| dc.embargo.lift | 2027-12-16 | |
| dc.identifier.eisbn | 979-8-3315-6879-5 | |
| dc.identifier.isbn | 979-8-3315-6880-1 | |
| dc.identifier.olddbid | 214193 | |
| dc.identifier.oldhandle | 10024/197211 | |
| dc.identifier.uri | https://www.utupub.fi/handle/11111/29220 | |
| dc.identifier.url | https://ieeexplore.ieee.org/document/11275545 | |
| dc.identifier.urn | URN:NBN:fi-fe202601227540 | |
| dc.language.iso | en | |
| dc.okm.affiliatedauthor | Bhetuwal, Shyam Raja | |
| dc.okm.affiliatedauthor | Koivunen, Lauri | |
| dc.okm.affiliatedauthor | Koskimäki, Sanna | |
| dc.okm.affiliatedauthor | Khalil, Rehan | |
| dc.okm.affiliatedauthor | Lähde, Hanna | |
| dc.okm.affiliatedauthor | Houttu, Veera | |
| dc.okm.affiliatedauthor | Laitinen, Kirsi | |
| dc.okm.affiliatedauthor | Mäkilä, Tuomas | |
| dc.okm.discipline | 113 Computer and information sciences | en_GB |
| dc.okm.discipline | 3141 Health care science | en_GB |
| dc.okm.discipline | 113 Tietojenkäsittely ja informaatiotieteet | fi_FI |
| dc.okm.discipline | 3141 Terveystiede | fi_FI |
| dc.okm.internationalcopublication | not an international co-publication | |
| dc.okm.internationality | International publication | |
| dc.okm.type | A4 Conference Article | |
| dc.publisher.country | United States | en_GB |
| dc.publisher.country | Yhdysvallat (USA) | fi_FI |
| dc.publisher.country-code | US | |
| dc.relation.conference | IEEE Global Conference on Artificial Intelligence and Internet of Things | |
| dc.relation.doi | 10.1109/GCAIoT68269.2025.11275545 | |
| dc.source.identifier | https://www.utupub.fi/handle/10024/197211 | |
| dc.title | Automated Image Recognition System for Determining Energy Composition of Meals by AI-Powered Detection and Identification of Food Items – A Study Utilizing Flavoria Flex | |
| dc.title.book | 2025 IEEE Global Conference on Artificial Intelligence and Internet of Things (GCAIoT) | |
| dc.year.issued | 2025 |