Cholecystokinin and gastrin-releasing peptide differentially inhibit appetite of rainbow trout

dc.contributor.authorForsman, Antti
dc.contributor.authorJönsson, Elisabeth
dc.contributor.authorBjörnsson, Björn Thrandur
dc.contributor.authorAnttila, Katja
dc.contributor.authorRuohonen, Kari
dc.contributor.organizationfi=biologian laitos|en=Department of Biology|
dc.contributor.organizationfi=fysiologia ja genetiikka|en=Physiology and Genetics|
dc.contributor.organization-code1.2.246.10.2458963.20.70712835001
dc.contributor.organization-code1.2.246.10.2458963.20.77193996913
dc.converis.publication-id499008546
dc.converis.urlhttps://research.utu.fi/converis/portal/Publication/499008546
dc.date.accessioned2025-08-27T22:49:50Z
dc.date.available2025-08-27T22:49:50Z
dc.description.abstractThe appetite in fish is a multifaceted phenomenon that comprises specialized interactions between brain and peripheral signals, and as a result, appetite is either stimulated or inhibited. Cholecystokinin (Cck) and gastrinreleasing peptide (Grp) are two postprandially released gastrointestinal peptide hormones that affect feed intake in fish. As the stimulatory or inhibitory effects of hormones can vary in duration and strength, making the nature of hormone effects dynamic, we modelled the dynamics of Cck and Grp using a direct, non-stressful approach. Fish were hormonally treated through an intraperitoneal cannula and feed intake was monitored for 12 h postinjection using a self-feeder system. Cck and Grp decreased feed intake in a dose-dependent manner, hormonespecific both in terms of magnitude and duration. Cck had an immediate inhibitory effect on feed intake, which lasted two-three hours, whereas the immediate inhibitory effect of Grp lasted for the entire 12-hour observation period. The data suggest that Cck acts as a short-term satiety signal in rainbow trout, while Grp acts as a longerterm appetite suppressor.
dc.identifier.eissn1095-6840
dc.identifier.jour-issn0016-6480
dc.identifier.olddbid202889
dc.identifier.oldhandle10024/185916
dc.identifier.urihttps://www.utupub.fi/handle/11111/50527
dc.identifier.urlhttps://doi.org/10.1016/j.ygcen.2025.114757
dc.identifier.urnURN:NBN:fi-fe2025082785884
dc.language.isoen
dc.okm.affiliatedauthorForsman, Antti
dc.okm.affiliatedauthorAnttila, Katja
dc.okm.affiliatedauthorRuohonen, Kari
dc.okm.discipline1184 Genetics, developmental biology, physiologyen_GB
dc.okm.discipline1184 Genetiikka, kehitysbiologia, fysiologiafi_FI
dc.okm.internationalcopublicationinternational co-publication
dc.okm.internationalityInternational publication
dc.okm.typeA1 ScientificArticle
dc.publisherAcademic Press
dc.publisher.countryUnited Statesen_GB
dc.publisher.countryYhdysvallat (USA)fi_FI
dc.publisher.country-codeUS
dc.publisher.placeSAN DIEGO
dc.relation.articlenumber114757
dc.relation.doi10.1016/j.ygcen.2025.114757
dc.relation.ispartofjournalGeneral and Comparative Endocrinology
dc.relation.volume370
dc.source.identifierhttps://www.utupub.fi/handle/10024/185916
dc.titleCholecystokinin and gastrin-releasing peptide differentially inhibit appetite of rainbow trout
dc.year.issued2025

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