Postpartum Body Composition in Women With Overweight: Associations With Diet During Pregnancy

dc.contributor.authorMuhli, Ella
dc.contributor.authorVahlberg, Tero
dc.contributor.authorSaros, Lotta
dc.contributor.authorHouttu, Noora
dc.contributor.authorPellonperä, Outi
dc.contributor.authorTertti, Kristiina
dc.contributor.authorLaitinen, Kirsi
dc.contributor.organizationfi=biolääketieteen laitos|en=Institute of Biomedicine|
dc.contributor.organizationfi=biostatistiikka|en=Biostatistics|
dc.contributor.organizationfi=tyks, vsshp|en=tyks, varha|
dc.contributor.organizationfi=ravitsemus- ja ruokatutkimuskeskus|en=Nutrition and Food Research Center (NuFo)|
dc.contributor.organizationfi=synnytys- ja naistentautioppi|en=Obstetrics and Gynaecology|
dc.contributor.organization-code1.2.246.10.2458963.20.74725736230
dc.contributor.organization-code1.2.246.10.2458963.20.89365200099
dc.contributor.organization-code1.2.246.10.2458963.20.77952289591
dc.contributor.organization-code1.2.246.10.2458963.20.12007811941
dc.converis.publication-id504752957
dc.converis.urlhttps://research.utu.fi/converis/portal/Publication/504752957
dc.date.accessioned2026-04-24T21:46:31Z
dc.description.abstract<p><strong>Objective: </strong> Weight management during the first few years postpartum is considered important for the prevention of future metabolic disturbances. Body fat percentage measured using air displacement plethysmography is an accurate marker of body adiposity. In this secondary analysis of a randomized controlled trial, the aims were to identify distinctive body fat percentage trajectories up to 2 years postpartum in women with overweight and to investigate whether fish oil and/or probiotic supplements, diet, gestational diabetes, or gestational weight gain influenced the body composition.</p><p><strong>Methods: </strong> Women with overweight or obesity (<em>n</em> = 439) were randomized to receive fish oil (1.9 g docosahexaenoic acid and 0.22 g eicosapentaenoic acid) and/or probiotics (<em>Lacticaseibacillus rhamnosus</em> HN001 and <em>Bifidobacterium animalis</em> ssp. <em>lactis</em> 420, 10<sup>10</sup> CFU each) in a double-blind manner from early pregnancy until 6 months postpartum. Body composition (<em>n</em> = 329) was measured using air displacement plethysmography, at three, six, 12, and 24 months postpartum. Diet in early pregnancy was evaluated using nutrient intakes, dietary patterns, and the Index of Diet Quality (IDQ) questionnaire.</p><p><strong>Results: </strong> Three postpartum body fat percentage trajectories were identified, but none displayed a sustained decrease in adiposity. A healthy dietary pattern (adjusted OR 5.8 [95% CI 2.5-13.5], <em>p</em> < 0.001) and high IDQ score (adjusted OR 2.5 [95% CI 1.1-5.5], <em>p</em> = 0.023) in early pregnancy increased the odds of a decreasing trend during the first postpartum year. The fish oil and/or probiotic intervention did not impact the body composition.</p><p><strong>Conclusion: </strong> Good overall dietary quality during pregnancy may benefit the body composition of women with overweight or obesity at postpartum.</p><p><strong>Trial registration: </strong> <a href="http://clinicaltrials.gov/show/NCT01922791" title="See in ClinicalTrials.gov">NCT01922791</a>, ClinicalTrials.gov.</p><p><strong>Keywords: </strong> body composition; diet; obesity; postpartum; pregnancy.</p>
dc.identifier.eissn2055-2238
dc.identifier.urihttps://www.utupub.fi/handle/11111/59770
dc.identifier.urlhttps://doi.org/10.1002/osp4.70093
dc.identifier.urnURN:NBN:fi-fe2026022315764
dc.language.isoen
dc.okm.affiliatedauthorMuhli, Ella
dc.okm.affiliatedauthorVahlberg, Tero
dc.okm.affiliatedauthorSaros, Lotta
dc.okm.affiliatedauthorHouttu, Noora
dc.okm.affiliatedauthorPellonperä, Outi
dc.okm.affiliatedauthorTertti, Kristiina
dc.okm.affiliatedauthorLaitinen, Kirsi
dc.okm.affiliatedauthorDataimport, tyks, vsshp
dc.okm.discipline3111 Biomedicineen_GB
dc.okm.discipline3111 Biolääketieteetfi_FI
dc.okm.discipline3123 Gynaecology and paediatricsen_GB
dc.okm.discipline3123 Naisten- ja lastentauditfi_FI
dc.okm.discipline3142 Public health care science, environmental and occupational healthen_GB
dc.okm.discipline3142 Kansanterveystiede, ympäristö ja työterveysfi_FI
dc.okm.internationalcopublicationnot an international co-publication
dc.okm.internationalityInternational publication
dc.okm.typeA1 ScientificArticle
dc.publisherWiley
dc.publisher.countryUnited Statesen_GB
dc.publisher.countryYhdysvallat (USA)fi_FI
dc.publisher.country-codeUS
dc.relation.articlenumbere70093
dc.relation.doi10.1002/osp4.70093
dc.relation.ispartofjournalObesity Science & Practice
dc.relation.issue5
dc.relation.volume11
dc.titlePostpartum Body Composition in Women With Overweight: Associations With Diet During Pregnancy
dc.year.issued2025

Tiedostot

Näytetään 1 - 1 / 1
Ladataan...
Name:
Obesity Science Practice - 2025 - Muhli - Postpartum Body Composition in Women With Overweight Associations With Diet.pdf
Size:
810.15 KB
Format:
Adobe Portable Document Format