The human milk microbiome and factors influencing its composition and activity

dc.contributor.authorGomez-Gallego C
dc.contributor.authorGarcia-Mantrana I
dc.contributor.authorSalminen S
dc.contributor.authorCollado MC
dc.contributor.organizationfi=ravitsemus- ja ruokatutkimuskeskus|en=Nutrition and Food Research Center (NuFo)|
dc.contributor.organization-code1.2.246.10.2458963.20.12007811941
dc.contributor.organization-code2607020
dc.converis.publication-id18925864
dc.converis.urlhttps://research.utu.fi/converis/portal/Publication/18925864
dc.date.accessioned2022-10-28T13:12:45Z
dc.date.available2022-10-28T13:12:45Z
dc.description.abstractBeyond its nutritional aspects, human milk contains several bioactive compounds, such as microbes, oligosaccharides, and other substances, which are involved in host microbe interactions and have a key role in infant health. New techniques have increased our understanding of milk microbiota composition, but few data on the activity of bioactive compounds and their biological role in infants are available. Whereas the human milk microbiome may be influenced by specific factors including genetics, maternal health and nutrition, mode of delivery, breastfeeding, lactation stage, and geographic location the impact of these factors on the infant microbiome is not yet known. This article gives an overview of milk microbiota composition and activity, including factors influencing microbial composition and their potential biological relevance on infants' future health. (C) 2016 Elsevier Ltd. All rights reserved.
dc.format.pagerange400
dc.format.pagerange405
dc.identifier.jour-issn1744-165X
dc.identifier.olddbid180513
dc.identifier.oldhandle10024/163607
dc.identifier.urihttps://www.utupub.fi/handle/11111/29789
dc.identifier.urlhttp://dx.doi.org/10.1016/j.siny.2016.05.003
dc.identifier.urnURN:NBN:fi-fe2021042713217
dc.language.isoen
dc.okm.affiliatedauthorGomez Gallego, Carlos
dc.okm.affiliatedauthorCollado Amores, Maria
dc.okm.affiliatedauthorSalminen, Seppo
dc.okm.discipline1182 Biochemistry, cell and molecular biologyen_GB
dc.okm.discipline3123 Gynaecology and paediatricsen_GB
dc.okm.discipline3142 Public health care science, environmental and occupational healthen_GB
dc.okm.discipline1182 Biokemia, solu- ja molekyylibiologiafi_FI
dc.okm.discipline3123 Naisten- ja lastentauditfi_FI
dc.okm.discipline3142 Kansanterveystiede, ympäristö ja työterveysfi_FI
dc.okm.internationalcopublicationinternational co-publication
dc.okm.internationalityInternational publication
dc.okm.typeA2 Scientific Article
dc.publisherELSEVIER SCI LTD
dc.publisher.countryUnited Kingdomen_GB
dc.publisher.countryBritanniafi_FI
dc.publisher.country-codeGB
dc.publisher.placeOxford
dc.relation.doi10.1016/j.siny.2016.05.003
dc.relation.ispartofjournalSeminars in Fetal and Neonatal Medicine
dc.relation.issue6
dc.relation.volume21
dc.source.identifierhttps://www.utupub.fi/handle/10024/163607
dc.titleThe human milk microbiome and factors influencing its composition and activity
dc.year.issued2016

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